EVENTS

Best of Essex 2016 with Sub-Zero & Wolf

Best of Essex 2016 with Sub-Zero & Wolf

Join luxury kitchen appliance brands Sub-Zero & Wolf at their glamorous Maldon showroom for a summer afternoon and evening, celebrating the best local food and leisure that Essex has to offer. Meet sustainably sourced, local producers including Maldon Sea Salt, KellyBronze Turkeys, Maldon Oysters, Wildwing Honey and Tiptree Jams. View yachts from Wallasea Island based Boats.co.uk and classic racing cars from JD Classics, along with a bespoke pantry created by hand-made furniture company, Davenport Interiors.

Sub-Zero & Wolf’s Chef Bruce will be cooking up a storm on Wolf appliances throughout the event, using ingredients from the local producers. Enjoy Afternoon Tea from 4pm, followed by Margaritas with Maldon Sea Salt, Fruit Gin Liqueurs from Tiptree and KellyBronze canapés throughout the event. See Wildwing Honey’s observational bee-hive and enjoy a fascinating and delicious honey tasting. Join us for your chance to win a fabulous Tiptree hamper full of tasty Essex produce.

Date:
Thursday 16th June 2016, 4pm-8pm. Please click here to register your interest.

Venue:
Living Kitchen Maldon, 9 The Street, Heybridge, Maldon, Essex. CM9 4XB
0208 418 3800

Try Before You Buy!   <br /><br />Wolf Cookery Demonstrations Living Kitchen Knightsbridge

Try Before You Buy!

Wolf Cookery Demonstrations Living Kitchen Knightsbridge

Find out just why Wolf appliances really are the Finest in the World – an Investment for Life!

Is baking bread your passion? Or are you all about the healthy lifestyle and want to discover the world of steam! Learn about the 10 different cooking modes on Wolf’s ovens and range cookers and decide for yourself whether you prefer the griddle or charbroiler or really can’t live without both!

This is your chance to experiment with all the different cooking options, to ensure that your new kitchen comes to life exactly, how you’ve always dreamed of!

Dates:
Wednesday 25th May 2016. Please click here to register your interest.
Tuesday 28th June 2016. Please click here to register your interest.
Tuesday 19th July 2016. Please click here to register your interest.
Tuesday 20th September 2016. Please click here to register your interest.
Tuesday 25th October 2016. Please click here to register your interest.
Tuesday 29th November 2016. Please click here to register your interest.
Tuesday 8th December 2016. Please click here to register your interest.

Venue:
Sub-Zero & Wolf Living Kitchen London,
251 Brompton Road,
Knightsbridge,
London.
SW3 2EP

Tel: 0845 250 0010

A £20 booking fee, returnable on attendance, is required for each person to secure your place.

Try Before You Buy!
<br /><br />
Wolf Cookery Demonstrations Living Kitchen Maldon

Try Before You Buy!

Wolf Cookery Demonstrations Living Kitchen Maldon

Find out just why Wolf appliances really are the Finest in the World – an Investment for Life!

Is baking bread your passion? Or are you all about the healthy lifestyle and want to discover the world of steam! Learn about the 10 different cooking modes on Wolf’s ovens and range cookers and decide for yourself whether you prefer the griddle or charbroiler or really can’t live without both!

This is your chance to experiment with all the different cooking options, to ensure that your new kitchen comes to life exactly, how you’ve always dreamed of!

Dates:
To be confirmed, please click here to register your interest.

Venue:
Living Kitchen Maldon, 9 The Street, Heybridge, Maldon, Essex. CM9 4XB
0208 418 3800

A £20 booking fee, returnable on attendance, is required for each person to secure your place.

An Experience Evening with Sub-Zero & Wolf

An Experience Evening with Sub-Zero & Wolf

Join Sub-Zero & Wolf Living Kitchen Harrogate and local chef Ben Moore for an interactive gastronomic evening and find out more about Sub-Zero & Wolf appliances.

Enjoy a delicious supper with a glass of wine and meet the experienced team. Interact with a wide selection of live appliances to find the right choices for your cooking and lifestyle choices.

Dates:
To be advised

Venue:
Sub-Zero & Wolf Living Kitchen Harrogate,
79 Station Parade,
Harrogate,
North Yorkshire.
HG1 1ST


Please RSVP to Laura on ll@stephenneall.co.uk or 01423 521 288

Try Before You Buy! <br /><br /> Wolf Cookery Demonstrations Living Kitchen Somerset

Try Before You Buy!

Wolf Cookery Demonstrations Living Kitchen Somerset

These popular events are aimed to inspire both the consumer who is looking to find out more about Wolf products, in order to make an informed purchase and also the new ‘owner’ who wants to know how to get the most from their new Wolf appliance.

Award-winning South African chef Bruce Cole, currently based at River Cottage, joins the Sub-Zero & Wolf team to demonstrate why so many top chefs insist on Sub-Zero & Wolf in their kitchens and how you can gain the best from these luxury, iconic appliances. Formally trained in South Africa under Walter Uls, in one of South Africa’s longest standing restaurants, Linger Longer, Bruce is passionate about sourcing local produce.

Bruce will create a mouth watering menu, using Wolf appliances, including the Dual Fuel Range with Griddle and Charbroiler, plus integrated steamer and wok burner.

Some come along, meet the team and learn more about Sub-Zero & Wolf. You’ll have the opportunity to taste the innovative and fresh dishes, while enjoying a glass of wine as you relax and enjoy the demonstration.

Well informed staff will be on hand to advise you on your choice of Sub-Zero & Wolf product; and should you need any assistance, answer any questions you may have.

Dates:
To be advised

Venue:
Sub-Zero & Wolf Living Kitchen Somerset,
Chard Business Park,
Chard,
Somerset.
TA20 1FA

Tel: 01460 67878

Places are limited so please book your place here

Designer Product Training

Designer Product Training

Find out all you need to know, to confidently specify and sell Sub-Zero & Wolf appliances to your clients. Join us for a comprehensive training day which will cover all the important details to help you understand just why Sub-Zero & Wolf really are the finest cooking and cooling appliances in the world and what sets them apart from all other brands on the market. Enjoy a light lunch cooked on Wolf’s iconic appliances, along with a glass of wine. Take home a goody bag including current product literature, key selling points and a branded gift.

Dates:

14th June, 2016, 10am-4pm. Please click here to book your place
4th July, 2016, 10am-4pm. Please click here to book your place
2nd August, 2016, 10am-4pm. Please click here to book your place
6th September, 2016, 10am-4pm. Please click here to book your place
4th October, 2016, 10am-4pm. Please click here to book your place
2nd November, 2016, 10am-4pm. Please click here to book your place
6th December, 2016, 10am-4pm. Please click here to book your place


Venue:
Sub-Zero & Wolf Living Kitchen London,
251 Brompton Road,
London.
SW3 2EP

Tel: 0845 250 0010

Please contact Jacqui Hogan for more information

Open Days at Living Kitchen Somerset

Open Days at Living Kitchen Somerset

These popular events are aimed to inspire both the consumer who is looking to find out more about Wolf products, in order to make an informed purchase.

Award-winning South African chef Bruce Cole, currently based at River Cottage, will be demonstrating throughout the day why so many top chefs insist on Sub-Zero & Wolf in their kitchens and how you can gain the best from these luxury, iconic appliances. Formally trained in South Africa under Walter Uls, in one of South Africa’s longest standing restaurants, Linger Longer, Bruce is passionate about sourcing local produce.

Bruce will create a mouth watering menu, using Wolf appliances, including the Dual Fuel Range with Griddle and Charbroiler, plus integrated steamer and wok burner.

Some come along, meet the team and learn more about Sub-Zero & Wolf. You’ll have the opportunity to taste the innovative and fresh dishes, as you relax and enjoy the demonstration.

Well informed staff will be on hand to advise you on your choice of Sub-Zero & Wolf product; and should you need any assistance, answer any questions you may have.

Dates:
To be advised

Venue:
Sub-Zero & Wolf Living Kitchen Somerset,
Chard Business Park,
Weybridge
Chard
Somerset.
TA20 1FA

Tel: 01460 67878

No need to book, open from 9am-5pm.

An Evening with Aldo Zilli

An Evening with Aldo Zilli

Join Sub-Zero & Wolf and chef Aldo Zilli for an unforgettable evening of superb food, wine and company - Aldo style!

Aldo will prepare a five course meal especially for you in the stunning new Sub-Zero & Wolf Subterranean Studio, along with specially chosen wines to complement the meal, followed by coffee or tea.

You can even enjoy a brandy and cigar in the Winston Churchill Cigar Room, if you you so desire.

Choose from hiring the whole Sub-Zero & Wolf Subterranean Studio for your own private party or purchase a smaller number of tickets for you and your partner or a small group of friends. If you have a specific date in mind and would like to hire the whole venue for a special occasion, please let us know and we will do our best to accommodate you.

Dates:
To be confirmed

Example menu
Mixed Antipasti on the table upon arrival
Seared Scallops with Celeriac Puree & Crispy Pancetta
Lobster Ravioli with Shellfish Sauce
English Lamb Rack with Pesto crust, Spring vegetables and Mustard mash
Fresh Berry and Grand Marnier Tiramisu

Venue:
Sub-Zero & Wolf Living Kitchen London,
251 Brompton Road,
London.
SW3 2EP

Tel: 0845 250 0010

For costs and further details please visit www.sub-terranean.co.uk

EXHIBITIONS

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Grand Designs Live 2016, Excel London

Friday 30th April - Sunday 8th May 2016

Join Sub-Zero & Wolf on the Cooks & Company stand number K230 at Grand Designs Live, the show which offers visitors a unique opportunity to see all the latest trends for the home as well as many products never seen before.

See Wolf’s new M Series Professional oven with matching warming drawer, Wolf’s 1219mm Dual Fuel range and pro style ventilation hood; along with Sub-Zero’s 1219mm wide side by side refrigerator/freezer with cleverly designed internal water dispenser.

For more information visit www.granddesignslive.com

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RHS Chelsea 2016, Royal Hospital, Chelsea, London.

Tuesday 24th- Saturday 28th May 2016

See Sub-Zero & Wolf on Gaze Burvill’s stand MA430, designed by award wining design company Bowles & Wyer, located on Main Avenue. The RHS Chelsea Flower Show is the place to see cutting-edge garden design, outdoor kitchens, new plants and great ideas to take home.

For more information visit www.rhs.org.uk/shows-events/rhs-chelsea-flower-show

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