Friends of Sub-Zero & Wolf
The Friends of Sub-Zero and Wolf is a collection of chefs, restaurateurs, critics, sommeliers and growers and who all have one thing in common – they all share our passion for perfect food. Here, you can read about the Friends' professional backgrounds and learn a little bit about why they’re inspired by cooking and the kitchen.
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Featured Friend
Thomasina Miers
When Thomasina Miers first visited Mexico at 18 she fell so deeply in love with its food that she chose to live there, opening a cocktail bar in Mexico City. She spent her free time travelling the country and cooking with some of Mexico’s greatest chefs.
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Chefs
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Designers
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Culinary Destinations
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Film and TV
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Sport Personalities
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Musicians
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