ICB427G Wine Storage

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The Sub-Zero Wine Storage collection is versatile and stylish enough to look at home in any kitchen, whether contemporary or traditional. Because we've been doing this longer than anyone else, we know more than anyone else and that shows in the breadth and depth of our range. We have styles and configurations to appeal to every taste and to suit any look, with a choice of sizes to fit every kitchen, bar, pool area or media centre.

The 427G is designed to disappear into the surrounding cabinetry, so that nothing gets in the way of your creative vision. Each style of Sub-Zero wine storage has its own distinct look but all have the same obsessive attention to detail and build quality that mkes Sub-Zero wine storage a class apart.
Model Options

Overlay Model - ICB427G
 
Models ICB427 and ICB427R match models ICB700 and ICB736 with respect to measurements and design options and can be combined perfectly Model ICBWS-30 matches model ICBBI-30 with respect to measurements and design options and can be combined perfectly with any ICBBI model
 
Overlay Model with Solid Door
(Middle, Right)		 Overlay Model with Glass Door (Left)
 
Clasic Stainless Steel with Solid Door (Right) Clasic Stainless Steel with Glass Door (Middle)
 
Tubular handle (TH)

 These tubular handles will match the Wolf Built-in ovens.
Pro Handle (PH)

These pro handles will match the Wolf Dual Fuel Range cookers.
Protect, Prefect, Preserver!
The Four Enemies Of Wine
 
 

ENEMY NO.1 – HEAT

No one likes premature aging. But that is what excessive heat and unstable temperatures cause in wine.  Sub-Zero maintains wine’s preferred habitat – cool and steady – in two independent storage zones. Each can be set in a range of 4C to 18C. Digital controls hold the temperature within one degree of the set point.

ENEMY NO.2 - LIGHT

Light affects ageing and has been implicated in causing unpleasant aromas. That is why many winemakers use dark bottles. But invisible ultraviolet light penetrates even dark glass, not to mention the glass doors of many wine cooling units. Sub-Zero’s UV-resistant, bronze-tinted glass shields wine from harmful rays. 

ENEMY NO.3 - HUMIDTY

When it comes to humidity, wine appreciates moderation. Too little moisture in the air makes corks dry out and shrink, letting the wine oxidize. Too much, makes labels peel and rot. Sub-Zero’s dual evaporators, one for each storage zone, maintain steady, moderate humidity.

ENEMY NO.4 - VIBRATION

A rough, noisy compressor would disturb more than the peace of your household. Mechanical vibration can damage delicate wines, such as a Pinot Grigio. Sub-Zero’s quiet compressor lets wines rest undisturbed. Shelves glide in and out smoothly, providing access without agitating the wine.

 

Features:
 
2 Temperature Zones
5 Upper Compartment Shelves
9 Lower Compartment Shelves
Display Shelf 
9 Bottles per Standard Shelf*
6 Bottles per Standard Shelf* 
Optional Stainless Panel with Handle** 
Full-View Glass Door
Optional 90° Door Stop 

 

Specifications  
 
Overall Width 686 mm
Overall Height 2032 mm
Overall Depth** 610 mm
Wine Storage Capacity* 132 Bottles
Min. Hieght Requ 2019 mm
Door Clearance 648 mm
Door Swing LH or RH
Shipping Weight 179 Kg
Energy Rating D
Decibel Rating 51 Db
   
*750ml Bottles
**Stainless steel panels and handles for models ICB427G and ICB427RG are ordered and shipped as sales accessories.
*** Overall depth includes factory door but
excludes Sub Zero stainless steel doors or
customers own furniture which sre required.
*** Overall depth includes factory door but
excludes Sub Zero stainless steel doors or
customers own furniture which sre required.
*** Overall depth includes factory door but
excludes Sub Zero stainless steel doors or
customers own furniture which sre required.
*** Overall depth includes factory door but excludes Sub Zero stainless steel doors or customers own furniture which sre required.
Accessories 1

Stainless Steel Cleaner
The finest stainless steel cleaner in the world!
£13.99


  • " I adore my Sub-Zero fridge/freezer. It looks like a spaceship in my kitchen, quite the sexiest thing I’ve ever owned. Even my husband is obsessed with it, which is a real turnaround! With my Wolf ovens he may even be cooking for me next. "

    Thomasina Miers, winner of Masterchef 2005 and owner of
    Wahaca chain of restaurants
  • " I have found that to produce the best possible food you also need the freshest ingredients. In all my years of cooking professionally I haven’t come across anything that beats my Sub-Zero Fridge/Freezer unit in terms of size, configuration and technical superiority. It is an invaluable tool for me because of the superior refrigeration system unique to Sub-Zero. With other brands there is an exchange of air between the fridge and freezer, meaning humidity levels are low, which can dry out food. My Sub-Zero model keeps the air in each compartment separate, preserving all food, especially fruit and vegetables, for longer. "

    Antony Worrall Thompson, chef and TV presenter
  • " My Sub-Zero crisper keeps fruits and vegetables fresh for about a week longer than in my old fridge. It’s hugely impressive and also incredibly beautiful. My Sub-Zero freezer allows me to see exactly what I’ve got stored away so that I can always whip something out if I suddenly have people coming over. The ice-machine is made for throwing parties...we can’t wait to have our first one. "

    Thomasina Miers, winner of Masterchef 2005 and owner of
    Wahaca chain of restaurants
  • " For the kind of reliability and quality that is integral to storing superior food I depend on Sub-Zero every time. I recently chose the 700TCI fridge with freezer drawers. It is so flexible and spacious (capacity of around 140 litres) and has a clean look as it fits flush to the rest of my kitchen cabinets. Plus I was attracted to the dual refrigeration system, which is unique to the brand. Dual compressors within the model maintain independent conditions in the refrigerator and freezer drawers to prevent odours from food mixing between the two. It also means there is constant temperature control so food stays fresher for longer. "

    James Martin, chef and TV presenter
  • " Sub-Zero & Wolf has revolutionised my home. We have a beautiful kitchen but now thanks to Sub-Zero & Wolf it is fully functional at the highest possible standard. Wolf allows fantastic control and is as close to industrial performance as possible. My 7 year old loves the fridge and checks the refrigerator every morning. I think it’s his favourite toy. "

    Simon Rimmer chef and TV presenter