ICBCT36G/S Gas Cooktop - 914mm

Photos
Five Dual Stacked burners with low-profile continuous grates allow you to slide pots from burner to burner without lifting. All burners feature True Simmer so you can simmer without boiling, melt without scorching. Burners re-ignite automatically, if accidentally blown out. Sealed burners and deep stainless steel drip pans make clean-up easy. Cast iron, porcelain coated, grates are dishwasher safe.

Model Options:

  • 914mm Classic Stainless Steel Gas Cooktop

Key features:

  • Dual-stacked, sealed burners for ultimate control.
  • Automatic electronic reignition for safety and ease of use.
  • Btus from 15,000 to 300 for tasks from searing to melting.
  • True Simmer setting on all burners for 93°C of heat; no scorching.
  • Illuminated, cool-to-touch knobs for user-friendly comfort.
  • Available for natural gas or LP liquid gas.

Other features: 

  • Porcelain-coated cast-iron grates.  
  • Crated of heavy-duty stainless steel
  • Dual stacked sealed burners
  • Flame recognition
  • Automatic re-ignition
  • Low profile, cast iron continuous burner grates
  • Seamless burner pan for easy clean-up
  • Individual spark ignition system- only the burner in use will spark
  • True simmer on all burners

      Features/Specifications:

      Natural Gas – Model ICBCT36G
      LP Gas – Model ICBCT136G-LP

      Overall Width – 914 mm

      Overall Height – 102 mm

      Overall Depth - 533 mm

       

      Surface Burners
      - (1) 4.9 kW, 356 g/h

      - (1) 3.8 kW, 276 g/h

      - (3) 3.0 kW, 218 g/h   

      Shipping Wight – 30 kg
      Electrical Connection – 13 amp

       

     

    Accessories 1

    Two-Burner Work Grate
    Converts front burner for use with a round bottomed wok.
    £72.00


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      Galton Blackiston, Michelin starred chef and owner of Morston Hall
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      Thomasina Miers, winner of Masterchef 2005 and owner of
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    • " My Wolf Gas Range (R486G) is one of the most precise instruments in my kitchen. The six separate burners can go from the lowest flame for simmering and melting to a strong searing heat for the utmost control. The griddle gives me the flexibility to cook directly on the temperature control surface which is great for breakfasts, pancakes and even scallops and delicate white fish. "

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