ICBIS15/S Electric Steamer Cooktop - 381mm

 Photos
Create a truly custom cooktop. Even add extra functions alongside an existing cooktop or range. Wolf cooktop modules, like their larger counterparts, feature low-profile grates, deep spill pans, illuminated controls and, in the case of the two-burner electric module, smooth-glass aesthetic appeal. All are available in Classic Stainless. And, of course, all deliver unsurpassed performance.

Model Options:

  • 381mm Electric Steamer Cooktop

Key features:

  • Two Stackable insert pans included, one solid, one perforated
  • Star-K certified
  • Illuminated touch controls with graduated control lighting
  • Countdown timer with 1-99 minute range
  • Electronic drain

Features/Specifications:

Overall Width – 381 mm

Overall Height – 343 mm

Overall Depth - 533 mm

Heating Element – 2600W

Volume – 7.6 L

Shipping Weight – 18 kg

Electrical Connection – 13 amp

Not recommended next to fryer

  • " My favourite appliance is the CT36G five burner gas cooktop from Wolf because it is uncomplicated and easy to use. It is really simple to fire up and offers the most precise temperature control due to dual stacked, sealed burners which allow you to alternate between different temperatures. "

    Galton Blackiston, Michelin starred chef and owner of Morston Hall
  • " I have always found the Wolf brand first class, dependable and so easy to use, which is essential when cooking in a fast-pace environment like a busy restaurant kitchen. I chose the Dual Fuel Range with the charbroiler and griddle as it gives me the best of both worlds, with gas hobs for excellent temperature control and a dual convection electric oven. The fact that there are eight cooking modes, which provide four different heat sources within the same oven also greatly attracted me. This function means I can roast, proof bread and griddle using the same appliance. It also reduces cooking time and gives even browning without drying out the food. "

    James Martin, chef and TV presenter
  • " Wolf makes the best kitchen kit. I truly believe this. I’ve been making chocolate truffles for years and never has it been easier than on my electric hob. I am no longer prey to the risk of chocolate burning and can make hundreds every weekend if I want. Making custard is a total delight rather than the normal, slightly hair-raising experience. "

    Thomasina Miers, winner of Masterchef 2005 and owner of
    Wahaca chain of restaurants
  • " My Wolf Gas Range (R486G) is one of the most precise instruments in my kitchen. The six separate burners can go from the lowest flame for simmering and melting to a strong searing heat for the utmost control. The griddle gives me the flexibility to cook directly on the temperature control surface which is great for breakfasts, pancakes and even scallops and delicate white fish. "

    Antony Worrall Thompson, chef and TV presenter
  • " Sub-Zero & Wolf has revolutionised my home. We have a beautiful kitchen but now thanks to Sub-Zero & Wolf it is fully functional at the highest possible standard. Wolf allows fantastic control and is as close to industrial performance as possible. My 7 year old loves the fridge and checks the refrigerator every morning. I think it’s his favourite toy. "

    Simon Rimmer chef and TV presenter